INGREDIENTS

  • 2 cups cubed mangoes
  • 1/2 liter milk
  • 6-8 tsp granulated sugar
  • Few ice cubes

METHOD

  • Put cubed mango pieces with 1/4 cup of milk in a blender and run for 15 seconds or until mango pieces get crushed to a smooth paste.
  • Add rest of milk, sugar, ice cubes and blend for another 30 seconds.
  • Serve chilled in tall glasses.

Serves : 5-8
Prepration Time : 15 min

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